I am happy to announce the winner of our Cooking Contest. Teoman Alemdar, with his Tender Mint Pork Loin with Vegetable Bulgar Rice and Sauteed Cherry Tomatoes. Such a Mediterranean and healthy dish! He sent me the...
I’m not huge on sandwiches…If I have to choose for a quick meal, I’d rather go for a salad or some fruits. however for my...
It might be because I grew up on the Mediterranean cost of the south of Italy and because my dad has always been a seafood lover...
I made this salad a while ago. It had been on my list of posts to share for quite some time. This list is getting...
I’m back to work and almost to my normal daily routine, I’ve even started my knee rehabilitation, 45 min of exercise every day…I feel so...
You might wonder what happened to the Halloween recipes I promise I would share with you in my previous post…well, it happened that I got...
My boyfriend and I have very different ideas regarding breakfast…well, I’d better say that my bf has weird taste about what he likes to eat...
Rainy Tuesday… Let’s cheer up with Tofu! This is the best tofu I have ever had! I learned it from my bf’s mom (she is...
I went Xmas shopping today! Yes I did… I went to the SCIS Holiday Bazaar in Hongqiao and I’ve got some really amazing stuff! Among...
Debbie is my bf’s lovely mom Here she is! This picture was taken during my first visit in SF, about 2 and a half years...
Fried Rice is one of those dishes people make in China to get rid of left over of steamed rice, if they want something quick...
Last weekend all I have done was making coffee, using it in recipes I was experimenting with, and then drinking or eating what I made…I...
I need to sleep! Yesterday night I was invited to this Food and Drink award party organized by That’s Shanghai with open bar…I didn’t drink...
I might have spent too much time in China, but I’ve started enjoying the flavor of sesame oil. I am experimenting a lot of new...
