Almond and Apricot Cake
Super soft, dairy-free cake to sweeten up your day! Per la ricetta in ITALIANO, clicca QUI! Friday calls for cake, am I right? I mean,...
Super soft, dairy-free cake to sweeten up your day! Per la ricetta in ITALIANO, clicca QUI! Friday calls for cake, am I right? I mean,...
Dairy-free and refined sugar- free super moist and soft cake with a boom combo of persimmon and chocolate! Sorry I have been a bit MIA...
Not overly sweet cookies, dipped in dark chocolate and made with Kamut flour. I had a leftover of kumut pie dough in my fridge which...
A super soft, dairy-free pie made using Kamut flour. Dessert-Friday! (coming Saturday cause life got in the way…Again!) Did you know that Khorasan wheat, commercially...
Try this simple vegan bowl packed with protein and healthy fats which is also refined sugar-free and gluten-free. Did I mention it is also Paleo...
Soft cheesecake made with ricotta in a flaky crust topped with fresh strawberries is the perfect dessert for summer. Dessert-Friday, what do you think about...
Healthy “ice cream” replacement made with all natural ingredients. If you have been reading my blog for some time, you know that I’ve got a...
Soy-free, creamy vegan mac and cheese made with roasted butternut! Addicting, plus it takes less than 15 minutes to make! After all the holiday parties,...
Let's talk food...like it's nourishment, like it's joy, like it's...
Read my new article How to make a salad that is a FULL MEAL! Gets some tricks and tips on how to plate the perfect...
June Contest - Win a gift basket from Kate and Kimi! Nothing says summer like colorful summer...
WIN ALCE NERO! - Join our May contest and win a box of organic...
Best of 2016 - My top 10 recipes for you to say good-bye to the old year and welcome the new...
Interview with Salvador - AKA Mr. Avocado! - home delivery of Mexican...
Interview - GoGetWaffles, sweet breakfast home delivered. Meet the F&B Providers today talks about Belgian waffles. Check out the...
Expatcucina and Guava Pass new partnership to bring you more value and healthy...
April Cooking Class Schedule - join us for hands-on cooking classes and learn how to make lots of tasty...
Expatcucina's Parmigiana Lecce Style on "A taste of my Country". I am proud to be able to be the ambassador worldwide of some of the...
Best of some! it's a short collection of some of my favorite recipes on...
Cooking Class Voucher Gift! The perfect idea for a special Chinese New Year present. Surprise your friends and coworkers with a REAL Italian...
Interview with MAVI - Artisan Chocolate and Gourmet Desserts! Discover the best artisan chocolates in...
Coconut Green Tea Ice Cream is a 100% vegan gelato. Low in fat and super easy to make....
February Cooking Class Schedule - Italian food in Shanghai! Check out what's cooking this month! Join us for lots of fun and tasty...
Merry Christmas to you all! I love...
2016 Cooking Class Schedule is out! Give it a look and find out what's cooking next...
Food and Love Quotes Had to share. Happy weekend to you all! Love...
Interview with Saucepan – Healthy meals simply delivered We have all been there: we get home after a hectic day at the office, we are...
Interview with FIELDS China – safe and quality groceries delivered to your door Many are the online supermarkets in Shanghai that conveniently deliver to your...