Overnight Chia Pudding

Overnight Chia Pudding

Chia seeds are one of those Super Food everyone is talking about nowadays. They are good for you on so many different levels: lose weight (as they help you feel full), balance blood sugar, reduce cholesterol (as they provide Omega 3), keep you young (as they are anti-oxidants), and many more.

I regularly incorporate them into my salads, cookies, yogurts to add extra creaminess and crunchiness (as well). The other day I decided to try make with them a super easy overnight pudding. All you need is full fat soy milk and, of course a good handful of chia seeds!

Here is the recipes my lovely foodies 🙂

Ingredients (serves 3):

  • 1/5 cup unsweetened soy milk
  • 1/4 cup chia seeds
  • Fresh fruit (berries, peaches, raspberries, …)
  • Sliced almonds or crashed walnuts

Grab some unsweetened, full fat soy milk

expatcucina chia pudding

then grab some lovely chia seeds

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In a bowl of glass container pour milk and add the chia seeds.

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Let is seat in your fridge overnight, shaking it from time to time. The following morning, blend everything until creamy

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Portion it out and  top it up with fresh fruit and sliced almonds or crushed nuts.

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Love

-LittleDani

About the author:

An Italian living in China with a strong passion for cooking! Browse my 'left-overs' session for many tasty grub!. Follow her on Twitter / Facebook.